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Amarin Thai 2



Visit Amarin Thai 2

Amarin Thai 2

269 Rundle St
Adelaide SA
Australia 5000

Phone! 08 8215 0047
Cellular 0408337249
Fax 8215 0048
Send Email! Send Email
Visit Website Visit website
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Restaurants - Asian
Restaurants - Menus
Restaurants - Thai


Restaurants - Take Away Menus Category

AMARIN THAI 2

TAKEAWAY MENU

269 Rundle Street,  Adelaide 5000

phone: 82150047  fax: 82150048

Entrees

1.  Spring rolls (4 pieces)                                                 7.80

Vegetables spring roll, deep fried and served with plum sauce

 

5.       Snow Pea Salad                                                      8.80

Salad of blanched snow pea and minced chicken with roasted coconut and spicy lemon dressing

2.  Miang-Kum                                                                 8.80

Roasted coconut, prawn garnished in lime served with ginger and betel leaves

6.       Larb Chicken                                                         8.80

Favourite Thai salad of leaf vegetable and minced chicken, tossed with

spicy lemon dressing and ground jasmine rice

3.  Satay Chicken or beef                                                 7.80

Skewered pieces of chicken or beef, grilled and topped with delicious peanut sauce

 

7.       Fish Cakes (3 pieces)                                             8.80

Patty of spicy minced fish, deep fried and served with sweet chilli and cucumber salad

 

4.  Pla Prawn or Squid                                                     8.80  

Salad of prawn or squid with shallots, spring onion, coriander, mints, lemongrass and spicy lime juice dressing

 

8.       Sea-Star (3 pieces)                                                 8.80

Minced chicken, prawn and squid dumpling, cook with mild spicy curry sauce


 

Soups

9.       Tom-Yum Prawn and Chicken                                7.80

The original Thai recipe of hot and sour lemongrass soup

10.    Kaeng-Jued                                                              7.80

Clear seasoned broth with chicken, prawn, squid and vegetables 

11.    Tom-Kha Prawn or Chicken                                    7.80

Prawn or chicken in coconut milk 

 

 

Rice and Noodles

12.    Pad-Thai                                                                   11.80

Stir-fried Thai style rice noodle with shrimp, chicken, beef and Pork with crushed peanut, chives and bean sprout

13.    Drunken Noodle                                                     11.80

Stir-fried egg noodle with chicken, vegetable, chilli and fresh basil

14.    Kao-Pad Prik                                                             10.80

Spicy fried rice with chicken, egg, chilli and fresh basil

15.    Kao-Pad                                                                    9.80

Fried rice with chicken, egg and spring onion

 

Main Courses

16.    Pra-Ram Long-Song                                           15.80

Beef or pork or chicken with steam vegetables, topped with home made delicious peanut sauce

23.      Pandan Chicken                                                 14.80

Pieces of boneless chicken wrapped with aromatic leaf, deep fried and served with sweet chilli sauce

17.    Goong-Sam-Rose                                                  16.80

Deep fried prawn and topped with crispy basil and served with sweet and sour chilli garlic sauce

24.      Pad Ma-Moung Him-Ma Parn    Chic 15.80 Pr 16.80

Stir-fried crispy chicken or prawn with cashew nut, onion, straw mushroom, capsicum, spring onion and a touch of chilli

18.    Larb Barramundi                                                19.80

Fresh home grown spring water barramundi, de-boned then deep fried and topped with spring onion, shallot, coriander, mints, ground jasmine rice and spicy lime juice

25.      Roasted Duck Curry                                             16.80

Red curry of roasted duck with lychee, pineapple, eggplant, capsicum and fresh basil

19.    Pad-Khing                                                             13.80

Stir-fried pork, beef or chicken with fresh ginger and vegetable

26.      Drunken Seafood                                                  16.80

Stir-fried combination of prawn. Squid, baby octopus, mussel, snapper fillet and lemongrass cook with mild spicy sauce

20.    Pad Ka-Pao                                                           13.80

Stir-fried chicken, pork or beef and vegetables with chilli and fresh basil

27.      Choo-Chee                                     Chic 15.80 Pr 16.80

Prawn or chicken cooked with coconut cream curry sauce and fresh basil

21.    Green Curry Chicken                                          12.80

Green curry of chicken, Thai eggplant and vegetables in coconut milk

28.      Pla-Krob Pad-Prik                                               16.80

Crispy snapper fillet cooked with home made curry paste and crispy basil

22.    Masaman Beef Curry                                           13.80

         Thai Muslim style curry of beef and potato in coconut milk

29.      Pad-Pak      10.80                    All green               11.80 

Stir-fried vegetable with oyster sauce or peanut sauce

 

30.      Pepper and Garlic Pork                                       15.80

Marinated pork, sliced and pan fried with pepper, crispy garlic and chilli

 

31.      Jasmine rice                            per serve                 2.20

 

                                                                       

Extra vegetables or bean curd or cashew nut $ 1.50

 

ALL PRICES INCLUSIVE OF GST

 

Gold Listing

 

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