Amarin Thai Restaurant
108 Tynte Street
North Adelaide SA
Australia 5000
08 8239 0026 
Send EmailFax 8239 0088
Restaurants - Take Away Menus Category
AMARIN THAI RESTURANT TAKEAWAY MENU
Entrees
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1. Spring rolls (4 pieces) 7.80 Vegetables spring roll, deep fried and served with plum sauce |
5. Snow Pea Salad 8.80 Salad of blanched snow pea and minced chicken with roasted coconut and spicy lemon dressing |
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2. Miang-Kum 8.80 Roasted coconut, prawn garnished in lime served with ginger and betel leaves |
6. Larb Chicken 8.80 Favourite Thai salad of leaf vegetable and minced chicken, tossed with spicy lemon dressing and ground jasmine rice |
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3. Satay Chicken or beef 7.80 Skewered pieces of chicken or beef, grilled and topped with delicious peanut sauce |
7. Fish Cakes (3 pieces) 8.80 Patty of spicy minced fish, deep fried and served with sweet chilli and cucumber salad |
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4. Pla Prawn or Squid 8.80 Salad of prawn or squid with shallots, spring onion, coriander, mints, lemongrass and spicy lime juice dressing |
8. Sea-Star (3 pieces) 8.80 Minced chicken, prawn and squid dumpling, cook with mild spicy curry sauce |
Soups
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9. Tom-Yum Prawn and Chicken 7.80 The original Thai recipe of hot and sour lemongrass soup |
10. Kaeng-Jued 7.80 Clear seasoned broth with chicken, prawn, squid and vegetables |
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11. Tom-Kha Prawn or Chicken 7.80 Prawn or chicken in coconut milk |
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Rice and Noodles
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12. Pad-Thai 11.80 Stir-fried Thai style rice noodle with shrimp, chicken, beef and Pork with crushed peanut, chives and bean sprout |
13. Drunken Noodle 11.80 Stir-fried egg noodle with chicken, vegetable, chilli and fresh basil |
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14. Kao-Pad Prik 10.80 Spicy fried rice with chicken, egg, chilli and fresh basil |
15. Kao-Pad 9.80 Fried rice with chicken, egg and spring onion |
Main Courses
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16. Pra-Ram Long-Song 15.80 Beef or pork or chicken with steam vegetables, topped with home made delicious peanut sauce |
23. Pandan Chicken 14.80 Pieces of boneless chicken wrapped with aromatic leaf, deep fried and served with sweet chilli sauce |
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17. Goong-Sam-Rose 16.80 Deep fried prawn and topped with crispy basil and served with sweet and sour chilli garlic sauce |
24. Pad Ma-Moung Him-Ma Parn Chic 15.80 Pr 16.80 Stir-fried crispy chicken or prawn with cashew nut, onion, straw mushroom, capsicum, spring onion and a touch of chilli |
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18. Larb Barramundi 19.80 Fresh home grown spring water barramundi, de-boned then deep fried and topped with spring onion, shallot, coriander, mints, ground jasmine rice and spicy lime juice |
25. Roasted Duck Curry 16.80 Red curry of roasted duck with lychee, pineapple, eggplant, capsicum and fresh basil |
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19. Pad-Khing 13.80 Stir-fried pork, beef or chicken with fresh ginger and vegetable |
26. Drunken Seafood 16.80 Stir-fried combination of prawn. Squid, baby octopus, mussel, snapper fillet and lemongrass cook with mild spicy sauce |
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20. Pad Ka-Pao 13.80 Stir-fried chicken, pork or beef and vegetables with chilli and fresh basil |
27. Choo-Chee Chic 15.80 Pr 16.80 Prawn or chicken cooked with coconut cream curry sauce and fresh basil |
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21. Green Curry Chicken 12.80 Green curry of chicken, Thai eggplant and vegetables in coconut milk |
28. Pla-Krob Pad-Prik 16.80 Crispy snapper fillet cooked with home made curry paste and crispy basil |
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22. Masaman Beef Curry 13.80 Thai Muslim style curry of beef and potato in coconut milk |
29. Pad-Pak 10.80 All green 11.80 Stir-fried vegetable with oyster sauce or peanut sauce |
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30. Pepper and Garlic Pork 15.80 Marinated pork, sliced and pan fried with pepper, crispy garlic and chilli |
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31. Jasmine rice per serve 2.20 |
Extra vegetables or bean curd or cashew nut $ 1.50
ALL PRICES INCLUSIVE OF GST
Nearby Service areas are: Adelaide, Adelaide BC, City West Campus, Halifax Street, Hutt Street, Rundle Mall, Station Arcade, Sturt Street
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